Savory blend of ripe tomatoes, onions, chunky red peppers, garlic and spices. Perfect base for poaching eggs, fish, or shrimp.
TUNISIAN SHAKSHOUKA SIMMER SAUCE
Savor a delicious cultural Mediterranean experience in minutes with the full-flavored quick marinades. Just pour the marinade on beef, poultry, lamb or seafood, chill, and ten minutes later, bake, grill, pan fry or roast. Ranging from delicious spit roasted street food to traditional Mediterranean fare; Wild Garden® has created delectable marinades to capture a taste of the region.
Directions
In the skillet, pour contents of pouch into a small skillet and bring to a simmer. Make a well in the sauce with a spoon and crack 2 to 4 eggs into it. Scramble eggs into Shakshouka mixture, or leave whole. Cover frying pan with a lid and continue to cook to your liking. Top with crumbled feta or goat cheese and chopped parsley or cilantro. Serve with toasted bread
Ingredients
Tomatoes, Red Bell Pepper, Water, Tomato Paste, Garlic, Olive Oil, Salt, Onion, Cumin, Red Chili, Lemon Juice, Spices.
This product has been processed in a facility that also packages wheat, milk, soy, sesame, peanuts, and tree nuts.
Nutritional Information
Serving Size 3. 53 ounce (100g)
Servings Per Container (2)
Calories 40 (DV*) – Total Fat 1.5g (2%) – Saturated Fat 0g (0%) – Trans Fat 0g – Cholesterol 0mg (0%) – Sodium 250 mg (10%) – Total Carbohydrates 6g (2%) – Dietary Fiber 3g (12%) – Sugars 3g – Protein 1g – Vitamin A (0%DV) – Calcium 29mg (2%DV) – Iron 0mg (0%DV) – Potassium 270mg (8%).
*Percent Daily Values are based on a 2,000 calorie diet.
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Sprinkling the Herbs + Roses Dukkah on any fruit. The nutty chickpeas are roasted to perfection, with aromatic oregano, mint, and rose petals all wonderfully seasoned with salt! A very unique spice blend making this Dukkah extra special. Show us how you sprinkle!
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#WildGardenEats #showushowyousprinkle #sprinkle #Rub #dip #spiceblend #spices #food52 #feedfeed #glutenfree #dairyfree #convenient #delicious #middleeasternfood #arabicfood #arabfood #yummy #yum #eats #eatwell #thekitchn #buzzfeed #tastingtable #tastemademedoit #tohfoodie #healthy #healthyeats #fancyfood #easymeal #fitHope everyone is enjoying this long weekend! The very talented @dieteticaesthetic used our new super seed dukkah on this delicious salmon. Check out this amazing recipe and her inspiration below!
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If you've never heard of dukkah before then you're in the right place. This delicious spice, nut and herb mix is used in many North African dishes and has many used, one of which is a rub! My mom says growing up in Egypt she would sprinkle some on her eggs or dip cucumbers in it for a snack. I'm excited to share this delicious recipe using the @wildgardenfoods Super Seeds Dukkah to make this Dukkah crusted baked salmon. The super seed dukkah just elevates this dish to a new level! #ad #WildGardenEats
Ingredients:
3 boneless salmon fillets
3 tbsp olive oil
4 tbsp @wildgardenfoods Super Seed Dukkah
4 lemon wedges
1/2 lb asparagus
Salt and pepper to taste
Cilantro for garnish
Steps:
1. Preheat oven to 350 degrees
2. Line a large baking sheet with parchment and set to the side
3. Drizzle salmon fillets with salt and pepper to taste
4. Add 3 tbsp of olive oil to 4 tbsp of @wildgardenfoods super seed dukkah spice and mix until well combined
5. Spread dukkah spice mix onto salmon fillets and press to coat
6. Once oven is preheated arrange salmon fillets, lemon wedges and asparagus spears on baking sheet and bake for 12-15 minutes until salmon is cooked to your liking + asparagus is cooked through
7. Serve and top with chopped cilantroWe are holding on to summer as long as we can! Who doesn’t like an ice-cold drink on a hot day... Use this super seed mix to brighten your lemonade this week! This subtly sweet and nutty blend has a flavorful spice fusion and 4 types of seeds (pumpkin, sunflower, flax and sesame) that are packed with antioxidants, vitamins, and healthy fats. Add your choice of Vodka or Tequila to make this a party favorite!
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#wildgardeneats #dukkaheverything #spiceupyourlife #nicespice #sprinkle #rub #dip #spiceblend #spices #food52 #feedfeed #glutenfree #dairyfree #convenient #delicious #middleeasternfood #arabfood #yummy #yum #eats #eatwell #thekitchn #buzzfeed #tastingtable #tastemademedoit #healthy #healthyeats #fancyfood #easymeal #fitThe wait is over, introducing our new Dukkah Variety Pack: Herbs & Roses, Za’atar Fleur De Sel, and Super Seeds!
It’s a fusion spice blend of herbs, seeds, and nuts. The motto is “sprinkle, rub, and dip”. You’ll find yourself sprinkling Dukkah on fruits and veggies, rubbing on meats and fish, dipping into it with oily bread. Only on Amazon. ziyad.shop/WGDukkahVarietyLucky #3? Later today we will be introducing a new product with a variety pack. What do you think!?
HINT: you can dip into this product with olive oil and bread.
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#WildGardenEats #sprinkle #Rub #dip #spiceblend #spices #food52 #feedfeed #glutenfree #dairyfree #convenient #delicious #middleeasternfood #arabicfood #arabfood #yummy #yum #eats #eatwell #thekitchn #buzzfeed #tastingtable #tastemademedoit #tohfoodie #healthy #healthyeats #fancyfood #easymeal #fit
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