TUNISIAN SHAKSHOUKA - Wild Garden
    tunisian-shakshouka

    TUNISIAN SHAKSHOUKA

    Savor a delicious cultural Mediterranean experience in minutes with the full-flavored quick marinades. Just pour the marinade on beef, poultry, lamb or seafood, chill, and ten minutes later, bake, grill, pan fry or roast. Ranging from delicious spit roasted street food to traditional Mediterranean fare; Wild Garden® has created delectable marinades to capture a taste of the region.

    Savory blend of ripe tomatoes, onions, chunky red peppers, garlic and spices. Perfect base for poaching eggs, fish, or shrimp.

    Directions

    In the skillet, pour contents of pouch into a small skillet and bring to a simmer. Make a well in the sauce with a spoon and crack 2 to 4 eggs into it. Scramble eggs into Shakshouka mixture, or leave whole. Cover frying pan with a lid and continue to cook to your liking. Top with crumbled feta or goat cheese and chopped parsley or cilantro. Serve with toasted bread

    Ingredients

    Tomatoes, Red Bell Pepper, Water, Tomato Paste, Garlic, Olive Oil, Salt, Onion, Cumin, Red Chili, Lemon Juice, Spices.

    This product has been processed in a facility that also packages wheat, milk, soy, sesame, peanuts, and tree nuts. 

    Nutritional Information

    Serving Size 3. 53 ounce (100g)
    Servings Per Container (2)

    Calories 40 (DV*) – Total Fat 1.5g (2%) – Saturated Fat 0g (0%) – Trans Fat 0g – Cholesterol 0mg (0%) – Sodium 250 mg (10%) – Total Carbohydrates 6g (2%) – Dietary Fiber 3g (12%) – Sugars 3g – Protein 1g – Vitamin A (0%DV) – Calcium 29mg (2%DV) – Iron 0mg (0%DV) – Potassium 270mg (8%).

    *Percent Daily Values are based on a 2,000 calorie diet.

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