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Turkish Chicken Rice Pilaf

Yields1 Serving

Recipe from Eat Travel Rock 

 1 Wild Garden Turkish Marinade
 1 Wild Garden Rice & Lentil Pilaf
 2 chicken breasts cut into strips
 1 red pepper
 grape tomatoes
 1 large red onion
 2 pita breads
 mint
 parsley
 1 lemon
1

Marinate chicken with Wild Garden Turkish Marinade for 10-30 minutes.

Marinate Chicken with Turkish Marinade

2

Carefully char a red pepper over the stove using tongs. Blacken all sides of the pepper.

Roasted Red Pepper

3

Sauté onions and tomatoes.

Sautéed Veggies

4

Cook chicken on a pan until cooked through

Cook Turkish Chicken

5

Pour Rice and Lentil Pilaf to chicken pan. Heat until warm.

6

Add sautéed tomatoes and onions to pan. Mix all ingredients together to blend all of the flavors together.

7

Serve on a paella pan along with fresh mint and parsley, lemon wedges, and toasted pita bread.

Turkish Chicken and Rice Dinner