Super Chicken Shawarma Tacos - Wild Garden
WG Chicken Shawarma Tacos
WG Chicken Shawarma Tacos

Super Chicken Shawarma Tacos

December 5, 2018

Make beautiful shawarma tacos with a side of tahini coleslaw in a flash with Wild Garden Chicken Shawarma Quick Marinade!

Ingredients

Tacos

1 Wild Garden Chicken Shawarma Marinade

2 lbs cooked chicken, shredded

4 pita bread rounds

Tahini Slaw

2 cups shredded cabbage or slaw mix

1/4 cup Ziyad Brand Tahini

1/4 cup water

2 tbsp lemon juice

salt and pepper to taste

Directions

Tacos

1Add skinless, boneless chicken breasts to a pan with a tablespoon of olive oil. Cook on medium heat for a minute, flip, cook for another minute, cover and reduce the heat to low. Cook for 10 minutes, then shred with a fork.

2Add the shredded chicken and shawarma marinade to a pot and heat on medium low for a few minutes until warmed through and the sauce is evenly distributed. Layer in the pita rounds with your favorite salad greens.

WG Chicken Shawarma Tacos

Tahini Slaw

1Whisk together the tahini, water, lemon juice, salt and pepper. Toss with the cabbage and serve.

WG Chicken Shawarma Tacos

2Serve with a warm side of delicious Wild Garden Rice & Potato Pilaf Enjoy! Recipe from Hungry Couple NYC

WG Chicken Shawarma Tacos

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