July 25, 2017
Who doesn't love a quick and easy recipe for chicken? Cyn Eats shows you how to make Chicken Shawarma bursting with Mediterranean flavor in no time at all. Cook in the oven or grill to perfection.
1 Package Wild Garden Shawarma Marinade
Half Chicken or Chicken Thighs
1 Package Wild Garden Rice & Lentil Pilaf
1Marinate chicken for 15 minutes.
2If cooking in oven, preheat to 400°F.
3Microwave Rice & Lentils Heat and Serve pouch for 90 seconds.
4Cook in the oven until internal temperature reaches 165°F, about 20 minutes.
If grilling, grill for 10-12 minutes (boneless) or 22-24 minutes (bone in).
5Serve Chicken Shawarma with Rice & Lentil pilaf and your choice of side salad.