These Couscous-Stuffed Delicata Squash make for a beautiful and comforting dish, to adorn your Thanksgiving table, this year! Made with Wild Garden’s Couscous Heat & Serve Pilaf.
Whether you eat meat or not, this easy and delicious vegetarian recipe is guaranteed to light the fuse at your next barbecue.
These Grilled Tofu Shawarma Skewers are the perfect thing for grilling all fall-long. Super easy-to-make with Shawarma Marinade and Couscous Pilaf! They are as delicious as they are good-looking.